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Supporting local businesses

Kate Saunders | 16th October 2020

We love supporting local businesses, and one business I whole heartedly support is Walters Turkeys.

Both my family and the Walters family are farmers in neighbouring villages on the edge of the Berkshire Downs, I can remember as a kid horse riding though their farm and all their free range turkeys making such a noise at my horse.

The Walters family has specialised in Traditional Christmas Turkeys for nearly 50 years. They are a friendly family run business where everyone gets involved.  Up on the Berkshire Downs their turkeys are able to roam in the beautiful countryside.

They are very proud of the Free Range Turkeys they produce, they mainly rear bronze feathered birds which have a delicious rich and full flavour. All of their organic turkeys are bronze feathered.   For the traditionalists they also produce a small number of white feathered birds, which are equally delicious and tender.

Walters Turkeys belongs to the Traditional FarmFresh Turkey Association. This guarantees you the finest quality for Christmas.  In addition their organic turkeys are certified by the Soil Association.

You can order your Christmas Turkey directly from them to collect from their farm on 22nd December pm, and 23rd December from 7am until 5pm. Alternatively you can purchase your Turkey from one of the many farm shops and butchers that they supply. They also supply Turkey Crowns and Turkey Breast Roasts (Butterflies). They can deliver their organic turkeys directly to your door. Thanksgiving turkeys are available to delivery or collect direct from the farm.

Their turkeys are exceptionally good value whilst having very high animal welfare standards, offering the best customer service and most importantly producing the best turkeys around.

I can highly recommend a Walters Turkey this Christmas #Supportfarming #supportlocal to order and for more info click here.

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Emma-Louise Maddocks
"Just want to say, your Christmas pudding was amazing and you have a customer for life. Everyone comments on how nice it was!"
Zac Purchase - Olympic gold & silver medallist
"Enjoying a late night wedge of Parsnip Fruit Loaf courtesy of @Blackberry_Cott from the @thamefoodfest today #yum"
Lynne, Nottingham
"Arrived very quickly and beautifully wrapped. Amazingly tasty, couldn't believe they were gluten free and made with vegetables. I'll be back for more yummy treats."
Sam, London
"We had some of your amazing cakes at the Goring Food Festival yesterday, they were delicious!"
Wendy, Wallingford
"We all thoroughly enjoyed the day with you, we learnt so much and were amazed at how easy it is to use vegetables, different flours, less sugar and fats."
Ellis, Basingstoke
"Guess what I did last night…. Made chocolate cupcakes, with butternut squash & spinach! They are delicious. Made with rice flour too, & no butter. Thank you for your inspiration."