Delightful light sponge cake with butternut squash and chocolate butter icing. 6″ round.
PLEASE NOTE due to it’s delicate nature this is a collection only cake.
Ingredients: CHOCOLATE CAKE WITH BUTTERNUT SQUASH
BUTTERNUT SQUASH 18%, EGGS, SUGAR, RICE FLOUR, MILK, GROUND ALMONDS, COCOA POWDER 4% , LEMON JUICE (Lemon Oil, Potassium Metabisulphite), BICARBONATE OF SODA (Sodium Carbonate E500ii), BAKING POWDER (Raising Agents: E450 Diphosphates, E500 Sodium Carbonates; Maize Starch) BUTTER ICING: ICING SUGAR (Anti Caking Agent E341), BUTTER, COCOA POWDER.
Allergens in bold
Please note: gluten is used in the kitchen.