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Chocolate Cake and Brownie Box

Chocolate cake and brownie, unique cake gift, made with vegetables as the largest ingredient

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Chocolate Cake and Brownie Box


Chocolate cake and brownie, unique cake gift, made with vegetables as the largest ingredient

Out of stock


A selection of five chocolate cakes made with vegetables as the largest ingredient a whole new dimension for the those who love chocolate cakes.

By using vegetables as the largest ingredient we have created a wonderful range of chocolate cakes. All our cakes are hand made in small batches using our own vegetables and eggs where possible.

Our award winning cakes will be delivered by post to the door, ideal for a Birthday or thank you gift, Mother’s Day, Father’s Day, of for any cake fan.

Your chocolate cake lovers selection will consist of:

Chocolate Torte with Aubergine

Chocolate Brownie with Spinach

Chocolate Sponge with Butternut Squash

Chocolate Brownie with Sweet Potato

Chocolate Brownie with Beetroot

Ingredients will vary, if you have any specific requirements please contact us via the ‘ask seller a question’ button prior to ordering.

At Blackberry Cottage all our cakes are handmade in small batches, they are then hand-wrapped and securely packed in the box.

Our cakes have been featured in magazines such as Vogue, Saturday Independant, Daily Mail, Berkshire and Buckinghamshire Life amoungst others.

They have been awarded BBC Good Food Producers of Excellent British Speciality Food.

made from:

Ingredients will vary, any specific questions please ask.

Shelf life: 5-7 days (depending on the cake). Suitable for freezing, place in freezer on delivery, can freeze for up to 3 months.


Boxed L17cm x D17cm x H4.5cm, weight including packaging approx 550g, each cake weighs approx 80-100g.


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  To find out if you have a local stockist of Blackberry Cottage's products please contact us 01635 579730
Emma-Louise Maddocks
"Just want to say, your Christmas pudding was amazing and you have a customer for life. Everyone comments on how nice it was!"
Zac Purchase - Olympic gold & silver medallist
"Enjoying a late night wedge of Parsnip Fruit Loaf courtesy of @Blackberry_Cott from the @thamefoodfest today #yum"
Lynne, Nottingham
"Arrived very quickly and beautifully wrapped. Amazingly tasty, couldn't believe they were gluten free and made with vegetables. I'll be back for more yummy treats."
Sam, London
"We had some of your amazing cakes at the Goring Food Festival yesterday, they were delicious!"
Wendy, Wallingford
"We all thoroughly enjoyed the day with you, we learnt so much and were amazed at how easy it is to use vegetables, different flours, less sugar and fats."
Ellis, Basingstoke
"Guess what I did last night…. Made chocolate cupcakes, with butternut squash & spinach! They are delicious. Made with rice flour too, & no butter. Thank you for your inspiration."