A selection of five chocolate cakes made with vegetables as the largest ingredient a whole new dimension for the those who love chocolate cakes.
By using vegetables as the largest ingredient we have created a wonderful range of chocolate cakes. All our cakes are hand made in small batches using our own vegetables and eggs where possible.
Our award winning cakes will be delivered by post to the door, ideal for a Birthday or thank you gift, Mother’s Day, Father’s Day, of for any cake fan.
Your chocolate cake lovers selection will consist of:
Chocolate Torte with Aubergine
Chocolate Brownie with Spinach
Chocolate Sponge with Butternut Squash
Chocolate Brownie with Sweet Potato
Chocolate Brownie with Beetroot
Ingredients will vary, if you have any specific requirements please contact us via the ‘ask seller a question’ button prior to ordering.
At Blackberry Cottage all our cakes are handmade in small batches, they are then hand-wrapped and securely packed in the box.
Our cakes have been featured in magazines such as Vogue, Saturday Independant, Daily Mail, Berkshire and Buckinghamshire Life amoungst others.
They have been awarded BBC Good Food Producers of Excellent British Speciality Food.
Ingredients will vary, any specific questions please ask.
Shelf life: 5-7 days (depending on the cake). Suitable for freezing, place in freezer on delivery, can freeze for up to 3 months.
Boxed L17cm x D17cm x H4.5cm, weight including packaging approx 550g, each cake weighs approx 80-100g.